As Türkiye hosts the July 7–8 NATO summit in Ankara, the nation is leveraging the gathering not only for high-level diplomacy but also to showcase its cultural heritage gastronomy and traditions to world leaders, their spouses and the thousands of international journalists covering the event.

Türkiye presented its culinary heritage as a tool of public diplomacy ahead of the July 7-8 NATO summit in Ankara, hosting international journalists at a dinner in the capital.

At a restaurant in the Turkish capital Ankara, the Presidency's Communications Directorate hosted international journalists who will cover this...

Ankara has opened an international media center at the Presidential Nation’s Library for journalists covering the NATO leaders’ summit, as the capital hosts delegations from the…

President Recep Tayyip Erdoğan and first lady Emine Erdoğan hosted a reception and official state dinner on July 7 evening in honor of heads of state and government and their…

As Türkiye hosts the July 7–8 NATO summit in Ankara, the nation is leveraging the gathering not only for high-level diplomacy but also to showcase its cultural heritage gastronomy…

The two-day NATO summit in Ankara proved to be a diplomatic victory for President Erdoğan and Türkiye, both in relations with the alliance and its main...

The official gala dinner hosted for leaders attending the 36th NATO Heads of State and Government Summit at the Presidential Complex featured a menu...

Michelin-starred chefs transformed official summit hospitality into a journey across Türkiye, with every course highlighting ingredients and flavors from...

At the NATO summit in Ankara, world leaders gathered to discuss security and diplomacy. Yet the most memorable message may have been delivered not in the meeting rooms, but at the…