Lyon, in south-east France, is often referred to as the country’s ‘capital of gastronomy’ – but is it really all that? We asked foodie expert and Lyon resident Caroline Fazeli

Lyon, in south-east France, is often referred to as the country’s ‘capital of gastronomy’ – but is it really all that? We asked foodie expert and Lyon resident Caroline Fazeli

Lyon, in south-east France, is often referred to as the country’s ‘capital of gastronomy’ – but is it really all that? We asked foodie expert and Lyon resident Caroline Fazeli