Recipes for Success: 2025 World Vegetarian Champion Chef Surabhi Suri shares advice

DUBAI: Surabhi Suri is a Dubai-based, self-taught Indian chef who moved from India to the UAE in 2016 and began the process of turning her passion into a career. Suri started posting recipes on social media, and the response was overwhelming. Brand collaborations, five-star hotel pop-ups, and features in regional publications followed. She has since worked with hospitality groups including the Four Seasons, Ritz-Carlton, Marriott and Oberoi. In October 2025, she competed at the World Food Championships in the US, winning the vegetarian category.

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