HomeAI · summaries
Storia in 6 fonti
Eating ultraprocessed foods tied to a 58% higher risk of developing dementia
Eating bacon, ham and other smoked meats was tied to the highest risk to brain health
Confronto fonti
6 prospettive sulla stessa storiaTimeline cronologica
- ·
sciencedaily.com
Ultra-processed foods may be stealing your focus even if you eat healthy
A study of more than 2,100 adults found that eating more ultra-processed foods was linked to poorer attention and slower mental processing, even among people with otherwise…
- ·
hindustantimes.com
Adding to the List of Dementia Risks: a Diet High in Ultraprocessed Foods
A new study showed that those who ate the highest amount of such foods had a 58% higher risk of later developing dementia.
