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Preservatives linked to high blood pressure and raised cardiovascular disease risk
The American diet is 70 percent ultraprocessed, according to years of research
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independent.co.uk
Preservatives linked to high blood pressure and raised cardiovascular disease risk
The American diet is 70 percent ultraprocessed, according to years of research
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eurekalert.org
Common food preservatives linked to high blood pressure and heart disease
Eating foods that contain common preservative food additives may increase the risks of high blood pressure and cardiovascular disease, according to research published in the…