Carbon credit financing is making clean cooking affordable and accessible to households across Africa, boosting efforts to reduce pollution.
Every morning, Mary Kavutha prepares breakfast for her two young children using an induction cooker in her Nairobi home. Two years ago, the businesswoman relied on a charcoal stove that filled her kitchen with smoke and cost about $1.15 in fuel each day.
Today, she says, for 80 cents in electricity tokens she can cook several meals.
“It cooks much faster, and is much safer because I have young children,” Kavutha said. “With charcoal there was always smoke in the house. Now I can cook indoors comfortably, and I spend much less.”
Nearly 1 billion Africans still rely on charcoal or firewood for everyday cooking. The International Energy Agency (IEA) estimates that household air pollution from these fuels contributes to about 850,000 deaths annually on the continent.
