Fiesta Foods, a subsidiary of Sayed Farms, has concluded the maiden edition of its #CookWithFiesta campaign, a corporate social responsibility initiative designed to encourage Nigerians to celebrate indigenous cuisine while promoting creativity in home cooking through the use of quality frozen food products.
The initiative invited home cooks and food enthusiasts from different parts of the country to prepare local Nigerian dishes using products from the Fiesta Foods range, including frozen chicken, sausages, white fish fillets, butter, mozzarella cheese and frozen fries. Participants showcased recipes inspired by Nigeria’s diverse culinary heritage, with winners emerging after a competitive selection process.
At the end of the campaign, the overall winner received ₦300,000, while the first and second runners-up received ₦200,000 and ₦100,000 respectively, in recognition of their creativity, presentation and interpretation of Nigerian meals.
According to the company, the initiative forms part of its broader commitment to supporting communities beyond the provision of quality food products by creating opportunities that encourage culinary expression and celebrate the country’s rich food culture.
