Rancher's Premium Smokehouse Launches Two Burnt End Varieties at Kroger Texas!
Texas-made Brisket Burnt Ends and Pork Burnt Ends launch August 17, delivering authentic smokehouse flavor for busy families.
Rancher's Premium Smokehouse is thrilled to build on its partnership with Kroger Texas. Ranchers Premium Smokehouse is expanding beyond its signature smoked sausage lineup with the launch of two new fully cooked barbecue entrées: Brisket Burnt Ends and Pork Burnt Ends. Available beginning August 17 at Kroger stores across Texas, the new products arrive just in time for the back-to-school season, giving families an easy way to enjoy authentic barbecue without spending hours tending a smoker.
This press release features multimedia. View the full release here: https://www.businesswire.com/news/home/20260812688603/en/ Rancher's Premium Smokehouse Launches Two Burnt End Varieties at Kroger Texas!
While the entrée line is new to grocery shelves, barbecue is nothing new for Rancher's Premium Smokehouse. The family-owned company has been perfecting authentic, slow smoked barbecue since 1941, and since launching its signature smoked sausage line in 2024, has grown into the nation's fastest growing national sausage brand. After earning thousands of five-star reviews for its premium proteins and rapidly expanding its retail footprint, Rancher's is bringing another barbecue favorite to consumers looking for premium flavor with everyday convenience. With the launch of Brisket Burnt Ends and Pork Burnt Ends, Rancher's Premium Smokehouse now offers eight products at Kroger stores across Texas.
