I made Gordon Ramsay's 10-minute veggie pasta. It's one of my new go-to summer dinners.

After trying Gordon Ramsay's recipe out for myself, I can agree that this pasta dish is Michelin-worthy.

Lizzy Briskin

Gordon Ramsay's meals always look delicious, but I'm never quite sure how easy it will be to replicate his Michelin-starred cuisine in a home kitchen.That's why his 10-minute pasta recipe caught my eye. A fancy pasta loaded with pancetta and veggies that comes together in under 30 minutes? Yes, please.I've been on the hunt for a new, easy, celebrity-chef-backed weeknight meal, so I put the recipe to the test. Here's how it went.

The pasta calls for 15 ingredients, and I already had several in my fridge.

I bought pancetta, a hot pepper, and Pecorino Romano.