EAT THISCalle OchoCalle Ocho offers a variety of dishes through its flexible five-bowls system. Photo: courtesy Calle OchoWe know Hong Kong loves a good-value set menu, but sometimes, we just want to go with our whimsies. Luckily, Spanish eatery Calle Ocho has come up with a flexible five-bowls system. For just HK$328 per person, you’ll get a credit for five bowls that can be used for dishes of your choice, be it a table of tapas or a mix of mains. The patatas bravas here is a classic and the broken eggs dish sees semi-fried eggs and ham mixed atop a nest of crispy potatoes. For mains, we are big fans of the slow-cooked rice dishes, such as the arroz con mariscos, which packs a real oceanic umami punch with cuttlefish, baby squid, mussels, king prawns and rich lobster stock.Shop K, G/F & 1/F, Fashion Walk, 8 Cleveland Street, Causeway BayDO THISDesign Ah! Experience the Wonder of Everyday DesignThe “Do it!” interactive artwork at the M+ “Design Ah! Experience the Wonder of Everyday Design” exhibition. Photo: Sun Yeung
The best things to do in Hong Kong, August 1-16
Tuck into Spanish dishes of your choosing at Calle Ocho, sip on buy-one-get-one-free summer cocktails at Salon Lanson, see Australia’s Thunder from Down Under perform in Macau and get your soccer kicks at the Hong Kong Football Festival.






