By Chioma Obinna
Cholera spreads through contaminated water and food and can cause sudden watery diarrhoea, vomiting and severe dehydration.
Drink only safe or treated water, wash hands regularly with soap, and eat food that is properly cooked and covered. Avoid open defecation and keep your surroundings clean.
If anyone develops frequent watery stools, extreme thirst, weakness or sunken eyes, seek medical care immediately and begin oral rehydration with clean water and oral rehydration salts (ORS).
Early treatment can save lives and prevent complications, especially in children, older adults and people living in crowded communities or displacement camps.
