Packed with fibre and plant-based protein, this salad is easy to customise and tastes even better after chilling. Perfect for weekday lunches or as a side dish at your next braai.
When you're looking for a meal that's affordable, filling and easy to throw together, this three-bean pasta salad is a winner. Made with everyday ingredients that are easy to find at your local supermarket, it's the kind of dish that works just as well for weekday lunches as it does alongside boerewors and chops at a South African braai.
Whether you're feeding the family, meal-prepping for the week or bringing a side dish to a get-together, this colourful pasta salad is packed with fibre, plant-based protein and fresh vegetables.
It's budget-friendly, easy to customise and tastes even better after a few hours in the fridge, making it perfect for busy South African households.
For the salad:
