Fusilli Gigante at Bar Primi Penn District in Midtown Manhattan
New York City Restaurant Week returns this summer, with reservations officially open at hundreds of restaurants offering special prix-fixe meals.
The twice-yearly, multi-week program includes over 600 restaurants across all five boroughs, offering over 45 cuisines in more than 70 neighborhoods. Participating restaurants offer multiple course menus at $30, $45 or $60. Saturdays are excluded from the program, and Sundays are optional for participating businesses. This year, summer restaurant week runs from from Monday, July 20, through Sunday, August 16. Restaurants also have the option to extend NYC Restaurant Week offerings through Labor Day.
“New York is the greatest food city in the world. Our restaurants employ hundreds of thousands of us; they are where we gather with our families and friends, where we sample cultures and cuisines from every corner of the planet,” New York City Mayor Zohran Mamdani shared in a statement. “NYC Restaurant Week encourages us to get out of our tried-and-true favorites and experience something new, all while supporting our incredible local businesses.”
Whether you’re looking to try a new spot or indulge in an old favorite, here are the Restaurant Week reservations to book this season:
