Health officials are urging residents not to pick or eat wild mushrooms this winter after a spike in deadly Death Cap mushroom poisoning cases in the Western Cape. Families are advised to be especially vigilant in gardens, parks and forests where the toxic mushrooms may be growing.

Health officials have urged families to stay vigilant this winter as the rainy season brings a surge of wild mushrooms, including the deadly Death Cap.

The provincial Department of Health and Wellness issued an urgent warning to residents not to pick or consume any wild mushrooms after a recent spike in confirmed cases of Death Cap mushroom poisoning.

Wild mushrooms commonly appear in gardens, parks, vineyards, and forests across the province. While some may look harmless or resemble edible varieties, experts warn that it is impossible to tell whether a mushroom is safe to eat simply by its appearance.

The warning follows five confirmed cases of Death Cap mushroom poisoning in the Western Cape over the past two weeks – a significant increase considering that the National Poison Information Helpline has historically recorded only one or two confirmed cases annually across South Africa.