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Jul 08, 2026
10:58 am
What's the storyKadhi, a traditional Indian dish, is famous for its tangy and spicy flavors.
It is usually made with yogurt and gram flour, but variations can make it even more exciting.
Kadhi, a traditional Indian dish, is famous for its tangy and spicy flavors
Try these recipes
Jul 08, 2026
10:58 am
What's the storyKadhi, a traditional Indian dish, is famous for its tangy and spicy flavors.
It is usually made with yogurt and gram flour, but variations can make it even more exciting.

Kadhi, a traditional yogurt-based dish, has been an integral part of Indian cuisine for centuries

Punjabi kadhi, a traditional yogurt-based curry, has been a staple in Indian households for ages

Bhindi + kadhi = match made in heaven? Or better to avoid? Here's how to make chef Sanjeev Kapoor’s bhindi kadhi using tangy…

*Kachori*, a popular Indian snack, is known for its crispy exterior and spicy filling

A popular street food, *kachori* is a deep-fried snack with a spicy filling

Farah Khan is known for her cooking skills and has shared her Punjabi Kadhi Pakora recipe in one of her vlogs. Her three useful…