Rajasthan, a culturally rich state in India, is famous for its diverse and flavorful cuisine
Palak puri adds a healthy twist to the traditional recipe by adding spinach puree to the dough itself
Jul 03, 2026
09:30 am
What's the storyRajasthan, a culturally rich state in India, is famous for its diverse and flavorful cuisine.
Among its many culinary delights, puris hold a special place. These deep-fried breads are commonly served with various accompaniments, and they make for a popular breakfast choice.
*Palak puri* is a popular Indian breakfast option that combines the goodness of spinach with the taste of puris
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Sanjeev Kapoor's moong palak puri recipe turns regular wholesome ingredients like sprouted moong dal, spinach and whole wheat…
