August 04, 2025
3 min read
Add topic to email alerts
Receive an email when new articles are posted on
Please provide your email address to receive an email when new articles are posted on .
Food allergy management is shifting from passive strategies — such as avoidance, carrying epinephrine and hope — to proactive interventions. Most patients and families are aware of strict avoidance and emergency plans. But today, evidence-based tools like oral immunotherapy, sublingual immunotherapy (SLIT) and omalizumab (Xolair; Genentech, Novartis) offer new hope for those burdened
August 04, 2025
3 min read
Add topic to email alerts
Receive an email when new articles are posted on
Please provide your email address to receive an email when new articles are posted on .

As scientists have learned more about the biology behind food allergies that affect millions nationwide, a new market for…

For many families with food allergies, flying is not just inconvenient. It is psychologically exhausting. Patients often spend…

CLEVELAND — For the first time in decades, targeted therapies to treat cutaneous lupus erythematosus are advancing through the…

CLEVELAND — After more than a decade with no new medications for chronic spontaneous urticaria, clinicians are beginning to see…

DESTIN, Fla. — New treatments have improved outcomes in lupus, but preventing disease in the early stages remains elusive,…

ORLANDO — Initiation of biologic treatment for asthma is low despite availability, and adherence is low as well despite its…