Decision by the World Coffee Championships has enraged members of Taiwan’s coffee community, including previous winners of the competition
B
erg Wu remembers the pride he felt when he was crowned world barista champion. The stands that June day in Dublin were packed with cheering friends as he bested competitors from more than 50 countries to take first place at the 2016 World Coffee Championships (WCC).
The first Taiwanese person to win the competition, he draped the red, blue and white nationalist flag of the Republic of China – Taiwan’s official name – over his shoulders as he posed for pictures with his award.
But a decade on, that victory will now have an asterisk next to it in his mind. On Wednesday, the Taiwan Coffee Association announced it had been informed by WCC organisers that all Taiwanese participants were now required to compete under the name “Chinese Taipei” as a “basic and unavoidable condition for participating”.







