Smash them up and put them in soup or serve with pasta sauce, says our overstocked panel of pasta pundits
Got a culinary dilemma? Email feast@theguardian.com
I’ve accidentally bought too many boxes of dried lasagne sheets. How can I use them up?
Jemma, by email
This is sounding all too familiar to Jordon Ezra King, the man behind the A Curious Cook newsletter. “It’s funny Jemma asks this,” he says, “because I was in this exact same situation earlier this year after over-catering for a client dinner.” The first thing to say is there’s no immediate rush, he adds: “It sounds obvious, but you can keep the boxes for a long time.” Fortunately for Jemma and her shopping mishap, however, lasagne sheets are also flexible, and their shape doesn’t have to dictate what you do with them.
