Diners face higher bills for even the cheapest cuts on the menu as supply slumps
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Diners face higher bills for even the cheapest cuts on the menu as supply slumps
Diners face higher bills for even the cheapest cuts on the menu as supply slumps
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Restaurant profit margins squeezed as US and UK are hit by cattle shortages and high demand from protein-hungry diners

Beef costs have risen sharply in many countries, adding to the pressure on living standards and bringing Donald Trump into…

A sharp uptick in prime cuts is distorting the UK market, say industry groups

The restaurant industry says it is facing a double whammy - rising costs and customers with less money.

Products like meat and tea have been hit hardest by rising costs

Supermarket supplier says new pricier range is still cheaper than bill for a night out at a restaurant