Things have gone from sweet to bitter at the world’s biggest food firm
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Will Hein Schumacher’s turnaround plan for Barry Callebaut work?
The maker of the world’s second-favourite fizzy drink is becoming more like its rival
To recover its lead in obesity drugs, the Danish giant is transforming itself
All three have suffered the curse of overnight success
Josh D’Amaro faces a tricky balancing act
Businesses once trumpeted their climate goals. Now they are quietly plugging away
