RIYADH: The Chef’s Kitchen corner at the Madinah Book Fair drew strong interest from young visitors, who joined hands-on workshops to prepare healthy recipes using Madinah’s famous dates.
Guided by trained facilitators and with safety in mind, children made dipped date balls, nut-stuffed dates, and light meals with bread and dates.
The workshops focused on nutritious ingredients, simple preparation steps, and creative presentation, the Saudi Press Agency reported on Monday.
Beyond cooking, the sessions aimed to boost sensory and motor skills, promote nutritional awareness, and deepen appreciation for local products — especially dates as a key part of Madinah’s culinary heritage.
Meanwhile, the Story Lab corner sparked creativity through interactive storytelling, where children crafted short stories using elements from a digital screen.
