Chardonnay is the world’s most changed wine
Bridget Jones wouldn’t recognise the steely, acidic style currently in fashion
Related reading
What’s a full-bodied Chardonnay lover to do?
Guidance for those who prefer wines with some weight
Jancis Robinson’s A-Z of 21st century wine — part two
A guide to orange wine, microbial terroir, regenerative viticulture and more
Jancis Robinson’s A-Z of 21st-century wine — part one
From Azores to Influencers: the first of three guides to what’s new in the wine world
It’s time for wine lovers to get over ‘Zinfandel cringe’
You’d be hard-pushed to find better-value old vine wine
Let’s revisit the much lauded 2005 bordeaux
20 years on, how has this hugely popular vintage fared?
Hankering for quality wines at bargain-bin prices? Look no further
Jancis Robinson recommends the best value whites, rosés and reds for a tenner or less