Motorway icon turned buffet titan — Jay Rayner reviews the Royal Nawaab Pyramid
How did this enormous, impressive new Indian restaurant outsmart a struggling industry?
How did this enormous, impressive new Indian restaurant outsmart a struggling industry?

This small, unassuming Indian restaurant is a big deal — and rightfully so

This kind of Chinese restaurant without stir fries feels like a joke without a punchline

Chef Meedu Saad brings his Egyptian heritage to the fore at his open-fire solo debut — the latest launch from the group behind…

The city’s favourite neighbourhood Thai restaurant, reinvented for a new clientele

As a new generation sets out in the footsteps of Nobu and Zuma, Jay Rayner examines the rise of ‘luxe’ food chains — and whether…

The restaurant describes itself as a ‘merciless lover’. I wish I’d had a safe word